How To Cook Deer Meat On The Stove

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Total Fourth dimension: 28 minutes

Servings: two steaks

Deer Steak Recipe – Skillet: There are many deer steak recipes, but this quick & flawless recipe using browned butter, common salt & pepper in a skillet, is corking!

Deer Steak Recipes - How to cook deer steak on the stove

Deer Steak Recipe – On the Stovetop

The other night, I decided that I wanted deer meat for dinner. I had been looking at it in the freezer for a little while, and I knew information technology was time.

At present if you lot saw my first deer meat recipe…my Fried Deer Meat as seen beneath…

How to Cook Deer Meat: Fried Steak, Tenderloin & Backstrap

…then you know it's my ALL Fourth dimension favorite thing to eat, and favorite way to eat deer meat.

So when I love something as much every bit that recipe, it's hard from me to steer in a unlike direction of cooking deer meat.

Grill Deer Meat or Fry it in a Pan?

But for some reason, I didn't have the heart to cut up these perfectly cut steaks into small pieces and decided to give searing them (like I did with my beef steak recipe) a try. I'm so glad that I did, considering it turned out pretty tasty, and my family thought so likewise.

Should I Marinate Deer?

Well honestly, that's totally upward to you lot. I really had four deer steaks in the package that I was using, so I decided to cook the deer steak, TWO different ways, in example y'all prefer 1 or the other.

If y'all have some time to allot to cooking your deer steak, and yous prefer to have a marinade season, instead of the deer flavor… then I'd say go with this recipe beneath…

Annotation: I grilled the steaks in the deer steak marinade recipe below, butyou can easily marinate them and fry them in a pan besides!)

Get the Marinade for my Other Deer Steak Recipe HERE

Not Much Fourth dimension? Want to Capture the Season of Venison?

Then this is a recipe you'll love. It simply uses butter, table salt and pepper and is fix in minutes.

At that place'south something most the flavor of browned butter, common salt and peppercorn medley on a cut of meat.

So if you're gear up to cook your deer steak, allow'due south get to it! (My mouth is watering just thinking about it!)

How to Cook Deer Steak

As with all of the recipes here on the blog, I'll requite tidbits of how to make the dish, throughout the photos in case you're a visual person, merely feel free to gyre to the bottom of this mail for a straight-and-to-the-point, recipe card where it lists the ingredients and instructions.

Earlier I mentioned that I had iv deer steaks thawed out, but that I split them up so I could practice two in the pan and two on the grill for a hereafter recipe. But I'm so glad that I did for this recipe as well because these 2 deer steaks were big, and Enough for the three of the states that were eating information technology.

Deer meat recipes - how to cook deer meat

Room Temperature Deer Steaks

You'll want your deer steaks at room temperature, before cooking them. But if yous roll similar I typically do, you'll find yourself ready to cook them when y'all get home, and there is no mode your family is going to look for the steaks to come to room temp before it'southward fourth dimension to cook and consume them. I become it. Then information technology's not a Big deal at all.

What Happens if the Venison Steak'south NOT Room Temperature?

It's non the cease of the world. You lot may simply demand to tweak your cook time a little bit to reach the desired "doneness" that you adopt.

And then simply keep that in mind if you will.

Kosher salt and peppercorn medley pepper for cooking deer steaks

Information technology'southward Non But Table salt + Pepper

Alright, listen up… when it comes to my meat, I SWEAR by kosher salt, peppercorn medley, and salted butter. I do this with my favorite steak recipe, my cheeseburger recipe… and now this deer steak recipe.

Exercise you Take to have kosher salt and peppercorn medley? Well no, only if you see information technology at the store next time, grab information technology. Or buy it on Amazon now, and so y'all don't forget —-> Purchase the kosher salt Here and the peppercorn medley Hither.

Butter is Dearest

Yeah, I know. I always say butter is my friend. Only when it comes to cooking deer in a skillet or on the grill, butter is important for the "dryness" that can tend to have over with this lean meat.

Deer is more lean than beef (commonly), so the fatty juices may not be in abundance with your deer steaks. So cooking in butter, and even brushing with butter (like I'll prove you in my grilled deer meat recipe coming soon), can assist with keeping the steak from drying out.

Brown the Butter…

You'll desire to chocolate-brown your butter earlier placing your deer steaks in the skillet. To me, there'south a Large difference in the taste of melted butter and butter that has browned a little fleck. Like, a heavenly divergence.

Browned Butter in a cast iron skillet for deer steaks

Quick Tidbit near Steak Thickness

For this recipe, I used deer steaks that were most 1/2 inch thick.

Keep this in listen when you're cooking yours, and following my times and cooking temps. Your steaks may be thinner or even thicker.

Steaks are about 1/2 inch thick - when cooking deer steaks

Cooking the Deer Steaks

Once my butter has browned, and the skillet is at medium-high heat, I place my seasoned steaks right in it. (Make sure that skillet hisses at you when you put that steak in, so yous know it's hot enough, ok?)

Cook the steaks for most 3-iv minutes on each side. Here'south where you want to watch it, depending on how you really want your steaks.

If yous want them well-done, then y'all'll want to cook them longer than the iii-4 minutes on each side.

Nosotros wanted ours about medium, so we stuck with 3-4.

Longer = Tougher

*** Just recall that the steaks go along cooking subsequently you remove them from the skillet, and when y'all permit information technology residue. I say this because if you're wanting your steaks a specific temperature, deer meat will brainstorm to get "tougher" the more it cooks.

How to cook deer steaks and deer meat on the stove

Residual + Butter

Once the steaks were done, I pulled them off of the cast fe, so they could residue (well, and so I could snag these photos), and I added another tablespoon of butter for good measure. (Not necessary. Well, unless you're having me over for dinner of course, cause… I like butter.)

Oh that green stuff? Not necessary. I simply threw it on for a Pinterest-friendly image, and because information technology was the only little sprig left of my fresh herb garden. I scorched the rest of the herb plants this summer already. (SMH)

Deer steak recipes - how to cook deer meat

Now that'south a adept deer steak…

Deer steak medium - how to cook deer meat recipe

Deer Steak Recipes - How to cook deer steak

Deer Steak Recipe – In a Skillet

Deer Steak Recipe – Skillet: There are many deer steak recipes, simply this quick & flawless recipe using browned butter, common salt & pepper in a skillet, is great!

Prep Time twenty mins

Melt Time 8 mins

Resting Time 3 mins

Total Time 28 mins

Course Main Course

Cuisine American

Servings 2 steaks

Calories 156 kcal

▢ ii 1/two inch-thick deer steaks
▢ 1/2 teaspoon kosher salt or to taste
▢ 1/2 teaspoon peppercorn medley or to taste
▢ 3 Tablespoon salted butter

Cook Mode Prevent your screen from going dark

Allow steaks to come up to room temperature. (Approx. 20-thirty minutes.)
Glaze deer steaks with salt and pepper.
Over medium-high heat, add butter to skillet, and allow cook and brown.
When butter is melted and chocolate-brown, gently place steaks in the skillet, making certain they don't overlap one another.
If the skillet doesn't sizzle at you, remove steak and wait until skillet is hotter.
Melt steaks for 3-4 minutes on each side.
Remove steaks from skillet and place on a plate to balance for iii-4 minutes. During this time, you can coat with more butter if you lot prefer, to help maintain a juicy deer steak.

Nutritional information is based on third-party calculations and should exist considered estimates. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more.

Keywords deer steak recipes, game meat recipe, how to cook deer meat

Let us know how it was!

More than Steak Recipes

If you're a steak lover like those in our house, and then you'll definitely want to cheque out the ever so pop steak recipe here on the blog where I evidence y'all how to cook a steak in the oven!

How to Cook Steak in the Oven

Mmmm! This was so easy and incredible, with the browned butter! Easy Steak Recipe: Pan Fried and in the Oven

Slow Cooker BBQ Pork Steak Recipe:

This is perhaps the easiest recipe on the entire blog! Toss your pork steaks in the slow cooker with some bbq sauce and a little salt & pepper and follow these steps Hither!

So, tell me… what is YOUR favorite way to cook deer meat? I think frying the backstrap in flour is still my favorite, but when I accept deer steaks handy, this recipe is definitely a good choice.